For some reason, over the past few months, my son became a night owl. He doesn't go to bed before 1am and only wakes up by 11am...just like daddy! I, however, am forced to get upat 8:30am sharp to keep Coco, my cat...I really don't understand how my got this end of the deal?!?
Anyways, I was craving for something sweet and something salty so decided to make french toasts and sausage for brunch (my favorite combo). See, I'm not really a cook, but breakfast, anyone can do!
Fieldberry French Toast:
Indregients:
- 2 thickly sliced toasts
- 2 eggs
- 1 cup of chopped rasberries and strawberries (or any fresh fruits)
- 1/4 cup of milk
- 1 tablespoon of butter
- 1/4 teaspoon of brown sugar
- 1/4 teaspoon of cinnamon
- 1 tablespoon of maple syrup (or corn syrup)
- Battered eggs and milk together
- Add cinnamon and brown sugar
- Soak toasts into mixture (make sure they are completely soaked)
- Melt butter in a large pan
- Once butter melted, pan fry toasts on low eat until golden on both sides
- Place rasberries and strawberries on plated toasts
- Pour maple syrup as desired
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